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In the heart of Karachi, Pakistan, I found myself at a family-run eatery, a local favorite renowned for its traditional karahi and other local delights. The vibrant atmosphere, filled with laughter and... Read more
This is how seafood should always be done. You arrive, select from the fresh catch of the day and tell them whether you want it grilled, fried or baked. The distract you will a plethora of mezza (rocket salads, hummus, various pickle) and their house made oven flat bread until your fish is prepared. You feast once, then twice. Sublime.
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