Pad Thai (Stir-Fried Noodles)
Thailand
sawseptemzin
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Growing up in a family of foodies, I was exposed to a wide range of flavors and cuisines from a young age. My parents loved to travel, and we would often explore different countries and cultures through... Read more
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A Mexican salmon carpaccio: Fresh mexican salmon with mandarina (local fruit similar to tangerina), a dash of Tobasiche--traditional mezcal from Oaxaca--guacamole and grasshoppers. The best that you can find to share with your friend with a craft-made mexican beer!!
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