Afang soup (gnetum)
Nigeria
vickypree
EYW wants your food photos!
EYW wants your food stories!
What on earth is more luxurious than a fine piece of grilled beef drizzled with a hot butter sauce? Flavored with tarragon, shallots, and white wine vinegar, bearnaise sauce adds both creamy decadence... Read more
<< back to user content in Mexico
A Mexican salmon carpaccio: Fresh mexican salmon with mandarina (local fruit similar to tangerina), a dash of Tobasiche--traditional mezcal from Oaxaca--guacamole and grasshoppers. The best that you can find to share with your friend with a craft-made mexican beer!!
©2023 Eat Your World, LLC - All Rights Reserved