Jollof Rice in Nigeria and Beyond
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One of my most treasured food memories is of a family vacation to Italy when I was a teenager. We spent a week in Florence, and every meal we had was a revelation. But the one that stands out most in... Read more
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Another 'small eat' found in most night markets... spring onions (or other vegetables) are rolled in thin slices of pork, glazed and grilled.... Simple, delicious. The glaze was not strong on this one but the meat was moist and grilled to perfection.
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