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Sweet tea in Tibet

Tibet
jennifergtt

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Food Memories

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Edible flowers in Assam

Assam India
puranibhita

Bitter flowers are [eaten] in Asia. In Assam, northeast India, these flowers are used as food. It's simply made and tasty ; village people like these flowers. They are unique vegetables -- called... Read more

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Yong Tau Foo

Submitted by plane
BAI NIAN NIANG DOU FOO(百年酿豆腐)
Viva Business Park 750 Chai Chee Road, #01-25 Singapore 469000 

Hakka Chinese yong tau foo is a heritage dish in Southeast Asia. Here, it comes with rice vermicelli (米粉), prawn paste ball (oval ball-shaped), pork paste ball, mixed meatball, and tau kee (bean curd skin with meat paste) in the flavored soup. For utmost freshness, each of the meat paste balls is scooped on the spot. This handmade yong tau foo is worthy of it!


 

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