Afang soup (gnetum)
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Nasi Ayam Sambal (or Chicken Rice with Chili Gravy) is one of the many versions of chicken rice sold in Singapore. Regarded as a national food in many Southeast Asian countries, this one is served along with the batter bits used to fry the chicken for that extra crunch in your bite. Generous sambal portion tops the fried chicken so eat with caution
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