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Bursame/Chukame

Ethiopia
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Tihlo in Ethiopia

Mekele, Ethiopia
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Tihlo (Tigrinya: ቲህሎ) is a dish from the historical Agame province in northern parts of Ethiopia that consists of barley dough balls covered with meat and berbere (berbere is made of chili after... Read more

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Roasted goose

Submitted by piggybackrideaz
Wet market
Hong Kong

Roasted goose is a very common preparation found in Hong Kong markets. It is widely used in Cantonese cuisine. People would typically buy the meat already cooked and use it to add to their own home cooked recipes: with rice, noodles, vegetables, etc. The meat is quite fatty (specially considering the skin is still tender) and intense in flavor.


 

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