Jollof Rice in Nigeria and Beyond
Nigeria
favourrichard
Hong Kong
Join the Project
EYW wants your food photos!
Food Memories
EYW wants your food stories!
Reliving Delicious Food Memories: A Treasured Story from Florence
Florence, Italymarcellinus
One of my most treasured food memories is of a family vacation to Italy when I was a teenager. We spent a week in Florence, and every meal we had was a revelation. But the one that stands out most in... Read more
<< back to user content in Hong Kong
Braised Abalone with Beef Flank and Lettuce
Yung Kee
32 Wellington Street Hong Kong Island, Hong Kong
32 Wellington Street Hong Kong Island, Hong Kong
A traditional Cantonese preparation of abalone, beautifully presented with birds made out of radishes.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
©2023 Eat Your World, LLC - All Rights Reserved