Palm wine
Nigeria
justicefischer
EYW wants your food stories!
On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
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This SC-based brand of pimiento cheese (a blend of cheeses & peppers) is pretty addictive! It's very popular in Charleston, and in fact we liked it better than some of the pimiento cheeses we tried in restaurants here. Heavy on the cheddar, with a nice kick, it makes a delicious culinary souvenir!
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