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How I Started Eating Goat's Giblet


Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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Stuffed Sopapilla, Christmas style

Submitted by capncrunch
Mary and Tito's
2711 4th St NW Albuquerque, NM 87107

This is a stuffed sopapilla, Christmas Style, which means with Red and Green Chile. If you find yourself in Albuquerque, proceed directly to Mary & Tito's, doing it right since 1963. It doesn't get more regional than this. Or more delicious.


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