Laal maas
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Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more
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Ecuadorian food with a gourmet touch! Chicken chunks and avocado marinated in a tangy passion fruit sauce garnished with herbs and onions. To complement the fruitiness of the main dish, enjoy a side of fried banana chips, fried corn and some delicious chocolate rice. The chocolate rice is very aromatic but not over sweet. Such a feast of tastes!
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