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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

EYW wants your food stories!

How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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    • Caipirinha de caju

      barrianne
      Mercado, Cachoeira, Bahia

      At the Sunday feira in lovely historic Cachoeira, in the state of Bahia, Mom was shopping at the flea market, while I found myself gravitating upstairs to the top of the two-story Mercado. Bel…    Read more

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  • What to Eat in Sao Paulo for the World Cup

    Just in time for the FIFA World Cup opener on June 12, our paulista writer dishes on what to eat and where in São Paulo, Brazil. São Paulo skyline. Photo: Filipe Frazao/Shutterstock.com Anthony Bourdain is not a big fan of…   Read more

 



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