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Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more
Sabich is a traditional Shabbat breakfast of Iraqi Jews that can now be found all over Israel. It is typically a street food, but I opted for a platter version. The base of the sandwich is fried eggplant and hard-boiled eggs in a pita. This one came with Israeli salad, tahini and boiled potatoes for garnish.
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