Pad Thai (Stir-Fried Noodles)
Thailand
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Growing up in a family of foodies, I was exposed to a wide range of flavors and cuisines from a young age. My parents loved to travel, and we would often explore different countries and cultures through... Read more
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Pick your vendor of choice from "Meat Alley" at the 20 de Noviembre Market and they will grill your tasajo (thin sliced beef) over hot coals to order, along with market vegetables (think hot peppers, spring onions, and radishes). Served with guacamole and pico de gallo and some tortilla (and a beer or Mexican Coca-Cola), the perfect Oaxacan lunch.
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