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My Memorable Experience With Pakistani Cuisine


In the heart of Karachi, Pakistan, I found myself at a family-run eatery, a local favorite renowned for its traditional karahi and other local delights. The vibrant atmosphere, filled with laughter and... Read more

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Tapas de queso de cabra y pesto de hoja santa

Submitted by mexicano
Mexicano Bar
Regina 27 A, Col Centro, Del. Cuahtémoc, Mexico, D.F

Goat cheese with "hoja santa" pesto (native mexican herb that has special anise flavor, you can find it in tamales), some vegetables are grilled with this pesto and the goat cheese until they take the special "hoja santa" flavor. and at the end all is seasoned with a saffron and rice vinegar reduction! That mix is really nice!


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