Palm wine
Nigeria
justicefischer
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On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
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Zeytinyağlı entails a whole class of cold meze that are vegetables cooked in olive oil and served cold. It's really a fresh, bright, deliciously simple way of serving a vegetable, and this roasted chard was no exception.
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