Ambuyat
Malaysia
kembara09
EYW wants your food stories!
When I was a child, my family used to have a tradition of baking apple pies together every fall. We would gather the ripest apples from our backyard and spend hours peeling, slicing, and mixing the ingredients... Read more
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These guys were grilling and serving up some delicious-smelling meats and veggies. Walking next to the open barbecue people pointed at what they wanted until their food carton was filled up: pork ribs, chicken, sausage, pickled cabbage, french fries and bread rolls. Only warm, full bellies after eating here.
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