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My Khinkali Journey, in Georgia
Georgianino
One day I was in the mountains of Georgia with my friends, it was a celebratory day, we had a fun time. We rode horses, saw beautiful landscapes and ate khinkali in a family restaurant. It was so big,... Read more
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Speck mit Eiern (Speck with Eggs)
Jausenstation Moar
Villnoss Valley (Dolomites), Italy
Villnoss Valley (Dolomites), Italy
In the German-speaking Villnoss Valley (Tyrol, Italian Alps), bacon and prosciutto collide in the cured and smoked delight called Speck. Smoky, creamy, salty, savory, it goes with everything. We attended Speckfest and ate Speck with every meal. Tops was this elegant pairing with fried eggs at an outdoor cafe at the foot of the Dolomites.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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