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When I was a child, my family used to have a tradition of baking apple pies together every fall. We would gather the ripest apples from our backyard and spend hours peeling, slicing, and mixing the ingredients... Read more
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Think of the crunchy noodles that you get with chow mein, but slightly sweeter and in a ball covered in powdered sugar (and many other coverings too). This is a traditional dessert of the area and there are a few shops here that specialize in them.
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