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Food Memories

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My Memorable Experience With Pakistani Cuisine


In the heart of Karachi, Pakistan, I found myself at a family-run eatery, a local favorite renowned for its traditional karahi and other local delights. The vibrant atmosphere, filled with laughter and... Read more

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Seafood Platter (Assiete de Petit Commerce)

Submitted by jelkes
Le Bouchon Bordelais
22, rue Parlement St Pierre, 33000 Bordeaux, France

Amazingly fresh sampling of two large prawns, oysters, periwinkles, whelks, and crevette grise (grey shrimp), large shrimp, and garlic butter. The crevette grise were especially interesting. These are eaten whole and were absolutely delicious. The local oysters were very interesting and had taste more similar to US West Coast, then briny East.


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