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In the heart of Karachi, Pakistan, I found myself at a family-run eatery, a local favorite renowned for its traditional karahi and other local delights. The vibrant atmosphere, filled with laughter and... Read more
No fuss-except over the olives. This hip Parisian Cafe in the Marais (near the Hotel de Ville), Frenched-Up the traditional pie with artisinal olives grown in the south, in Provencal. Crisp crust, dreamy cheese and salty olives with a hint of rosemary. Who needs meat?
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