Mansaf in Jordan
Jordan
yogaraj
EYW wants your food stories!
One day I was in the mountains of Georgia with my friends, it was a celebratory day, we had a fun time. We rode horses, saw beautiful landscapes and ate khinkali in a family restaurant. It was so big,... Read more
<< back to user content in Vietnam
Fish steak simmered in a rich spicy caramelized fish sauce served in individually simmering ceramic pots with only a few bones. In Vietnam, if it doesn’t have bones, it’s not fish! Small bits of green onions and bacon floated in the sauce. I began by spooning sections of the fish and sauce over the "broken rice" VERY YUMMY WWW.EATINGSAIGON.COM
©2023 Eat Your World, LLC - All Rights Reserved