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India
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How to Enjoy Eating Amala and Abula

Ibadan, Oyo State Nigeria
gorgeousmercy

Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more

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Tofu, mung bean and pearl barley dessert

Submitted by hungryel
Mung Bean and Pearl Barley
Section 1, Nanchang Road, Taipei, Taiwan

Silken tofu, soft mung beans and chewy pearl barley, all floating around in sugar water/syrup (not too sweet) - it was raining so I chose to have mine hot. This chain sells desserts based on...you guessed it...mung beans and pearl barley. Which means you get to satisfy your sweet tooth, eat a classic dessert AND feel healthy all at the same time!


 

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