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Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more
These are some serious potstickers. An elongated dumpling wrapper, concealing generous filling (these were classic pork and cabbage flavour), left open at the ends. All conjoined by a big sheet of crispy, fried, dumpling goodness. About twice the size of potstickers I have had elsewhere in Taiwan - in this case bigger might well be better.
Editor's Note: The name of the place in Chinese is 楊家面食館
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