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Laal maas

India
jajmaan

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How to Enjoy Eating Amala and Abula

Ibadan, Oyo State Nigeria
gorgeousmercy

Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more

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Ba Wan

Submitted by hungryel
Right outside the God of War Temple
On the corner of Yongfu Road, Sec. 2 and Lane 227 (Yongfu Road, Sec. 2)

Ba Wan is basically a savoury filling, usually involving pork and maybe mushrooms and bamboo, in a chewy gelatinous wrapper made of corn starch, sweet potato starch and rice flour, the whole lot covered in a sweet and savoury brown sauce. Delicious and filling.


 

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