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On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
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Tian Tian's rendition of Hainanese Chicken Rice is arguably one of the most popular in Singapore, with frequent lines of customers waiting by the hawker stall. It consists of steamed fragrant rice mixed with slightly chilled juicy chicken with a drizzle of spicy condiments.
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