Palm wine
Nigeria
justicefischer
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On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
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Singapore's other local favorite (apart from Chicken rice) is Chilli crab. Not cheap, depending on the size we are talking about a whole crab cooked in yummy sauce with scrambled eggs. Just the sauce is good enough to keep licking your fingers.
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