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Laal maas

India
jajmaan

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Food Memories

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How to Enjoy Eating Amala and Abula

Ibadan, Oyo State Nigeria
gorgeousmercy

Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more

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Shojin Ryori

Submitted by hungryel
Shigetsu
68 Sagatenryujisusukinobabacho, Ukyo-ku, Kyoto, Kyoto Prefecture 616-8385

Shojin Ryori, or Japanese Zen Buddhist cuisine, is served at a number of temples in Kyoto. The approach may vary by temple but can follow precepts on the number, type, flavour and ingredients of dishes that are included. It was invariably delicious, involving simple but exquisite preparations of vegetebles, tofu and rice.


 

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