Sweet tea in Tibet
Tibet
jennifergtt
India
Rajasthani women in local dress
EAT YOUR WORLD
guides you to the best local dishes & drinks in
150+ cities. See map now
Join the Project
EYW wants your food photos!
Food Memories
EYW wants your food stories!
Edible flowers in Assam
Assam Indiapuranibhita
Bitter flowers are [eaten] in Asia. In Assam, northeast India, these flowers are used as food. It's simply made and tasty ; village people like these flowers. They are unique vegetables -- called... Read more
<< back to user content in India
Jalebi
Swissotel Cafe, Kolkata, West Bengal, India
Hotel Swissotel Kolkata
Hotel Swissotel Kolkata
Jalebi is a very popular sweet dish in India. It is made with flour in circular twirling shapes with expert hands. The circular shapes are fried and soaked in sugar syrup for a delicious taste. The flour is a mixture of maida and corn flour with baking soda. Jalebi occupies a very important place in Indian sweet dishes and loved by the locals. The taste is crispy outside and soft inside and brings in a sweet sugary feeling inside our mouth.
Eds' note: Read more about jalebi in India here.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
©2020 Eat Your World, LLC - All Rights Reserved