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Chicken in stone pot


While traveling to Nyingchi, Tibet, you can't miss the local specialty food: stone pot chicken! There are many restaurants selling stone pot chicken in Lulang town, so it is also called Lulang... Read more

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Dal Makhani - a Traditional Food in Northern India

Submitted by kuntala_banerjee
Afraa Restaurant in Kolkata, India
City Centre 1, Sector 1, Salt Lake, Kolkata, West bengal 7000064, India

Dal makhani is the traditional food from Punjab, which is situated in the northern part of India. The special attraction of the dish is the black lentils and red kidney beans with the cream toppings, which add a richness to its flavor. The dal is rich and creamy with a thick gravy perfect to consume with Indian bread.


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