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A Memorable Ramen Encounter

kyoto
muskaan_4124

On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more

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Akara

Submitted by darien
Saffran
Banjul, The Gambia

Akara is a West African dish of black beans and onions and spices, fried up like fritters or croquettes, then served with a sauce of onions, peppers and chili sauce. It can be very spicy, which is great. On the street they usually serve it in a baguette, but I generally only eat in fancy restaurants, so this is a more civilized presentation.


 



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