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Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more
Tuozafi is a delicious local food for Northerners in Ghana. It's made with corn flour, and the soup is made with a leafy green vegetable which is a very good dietary fiber. It provides one with immediate energy and satisfaction.
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