Pad Thai (Stir-Fried Noodles)
Thailand
sawseptemzin
Cameroon
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Trying Food in Japan
Minato City, Tokyo, Japansawseptemzin
Growing up in a family of foodies, I was exposed to a wide range of flavors and cuisines from a young age. My parents loved to travel, and we would often explore different countries and cultures through... Read more
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Saka Saka
None
Brazzaville, Congo
Brazzaville, Congo
Saka saka is made of crushed cassava leaves mixed with eggplant and more, and then cooked in palm oil and served over rice or with fufu.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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